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Dinner

  • Balsamic Roasted Veggies and Rice Salad

  • Basil Garlic Scape Pesto

  • Black-Eyed Peas, Sweet Potato and Kale Soup

  • Brazilian Style Black Beans

  • Buckwheat with Parsley Cilantro Pesto

  • Cauliflower, Chickpea and Kale with Harissa

  • Chickpea and Pasta Soup

  • Chickpea Wheat Berry Salad

  • Chopped Herbs and Lentil Salad

  • Chopped Kale, Roasted Vegetables, Rice and Beans

  • Christmas and a Jollof Rice Recipe

  • Flowering Kale Salad

  • Harissa and Smoked Paprika Hummus

  • Harissa Roasted Potato, Okra and Broccoli

  • Hearty Chickpea Stew

  • Herbed Garlic Butter Pasta

  • Herbed Green Rice

  • Instant Pot Black-Eyed Pea Soup

  • Lentils with Mushroom, Kale and Sweet Potato

  • Mixed Bean Salad with Cilantro Lime Vinaigrette

  • Mushroom and Olive Tomato Sauce

  • Mushroom Bolognese with Chickpea Crumble

  • Orecchiette with Capers and White Wine

  • Pasta with Lentils and Vegetables

  • Pasta with Roasted Spring Vegetables

  • Pearl Couscous and Chickpeas with Vegetables

  • Pesto Swirl Loaf

  • Quick and Easy Fried Rice

  • Quinoa, Lentil, Carrot and Fennel Salad

  • Quinoa, Mango and Carrot Salad

  • Quinoa, Peas and Sriracha Roasted Fennel

  • Rice and Lentils

  • Rice and Veggie Bowl

  • Rice Medley Salad with Roasted Chickpeas

  • Rice, Hummus, Peas and Lettuce

  • Rice, Lentils and Whole Roasted Cauliflower

  • Rice, Peas, Mint and Raisins

  • Roasted Baby Potatoes and Radishes

  • Roasted Cauliflower, Potato and Peas with Tahini Dressing

  • Roasted Potato and Cranberry Bean Salad

  • Roasted Potato, Black Rice with Crispy Chickpeas

  • Roasted Potatoes, Pesto and Sautéed Vegetables

  • Roasted Sweet Potato and Wild Rice Salad

  • Roasted Sweet Potato, Black Bean and Kale Salad

  • Roasted Vegetables with Blood Oranges

  • Saffron Barley with Black-Eyed Peas

  • Savoury Cornbread Muffins with Harissa Butter

  • Savoury Lentil Pie

  • Simple Barley Salad

  • Smashed Lentils with Grilled Vegetables

  • Spaghetti with Meatless Balls

  • Spiced Chickpeas with Harissa and Tamarind

  • Spiced Rice and Beans

  • Stewed Black-Eyed Peas

  • Stewed Great Northern Beans with Harissa

  • Summer Rice and Black Bean Salad

  • Sweet Corn and Toasted Coconut Salad

  • Sweet Potato Gnocchi

  • Tomato and Mushroom Tortellini Soup

  • Tomato Roasted Broccoli and Red Onions

  • Tortellini with Peas and Pesto Cream Sauce

  • Turmeric Roasted Cauliflower, Chickpea and Quinoa

  • Wheat Berries, Kale and Butter Beans

  • Wine Glazed Vegetables and Lentils

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