Daily Archives

9 June, 2011

  • Pakoras

    And so continues my dalliance with chickpeas; this time in the form of pakoras, the popular Indian snack.
    Vegetables dipped in gram flour (chickpea flour) batter and deep-fried.
    I’ve been eating pakoras for as long as I’ve lived in this city; almost nine years (what? where did all Continue Reading...

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