Posts Tagged ‘product review’

Curious Product: Marmite Rice Cakes


My friend M. found her perfect golden-hued dried maple leaf this morning.

She laid it on her desk and smiled with a glint in her eye.

There’s just something splendid about life’s little pleasures.

Oven Baked Marmite Cashews Marmite

Sort of like the little glee in my heart when I found the new Marmite snacks.

I’ve told a Marmite story before, I haven’t always liked Marmite – it somewhat grew on me.

It was at the Clapham Junction Asda; whiling away time and waiting to go to dinner.

I saw a lady with a pack of rice cakes; the packaging was black with the visible yellow and red Marmite label.

I had a brief ‘is that…. ?’ moment.

Not sure where she got it from, I started following her.

I find that I’m braver when I’m alone, especially in a place where no one knows me.

I followed the lady for a few seconds, gave in and asked where she got them from.

She very excitedly tells me three aisles down, and asks if I’ve tried them.

I say no and that I’ve never seen them before.

Marmite Rice Cakes

Apparently it’s new, they (Unilever) put out a variety of Marmite snacks, and the rice cakes are her favourite.

She asks me where I’m from; she says I’m lucky when I tell her.

She offers to walk me to where she got them, she may have taken the last one – there’s none left when we get there.

We ask one of the store clerks, the kind man offers to check the back; I’m hopeful and excited again.

He has no luck, they’re sold out.

(more…)

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Curious Product: Galbusera ZeroGrano Cracker


So I’ve probably mentioned it before (only about a hundred times!) that get most of my pantry staples from the Italian store. I’ve developed amazing skills at reading product labels in Italian, maybe a trip to Italy is due?

Gluten Free Crackers

I buy these gluten free crackers regularly; it’s become quite the staple.

According to the Celiac Association of Canada 1 in 133 people have celiac disease and only a very small percentage of Celiacs have been officially diagnosed.

I don’t think I have celiac disease although I’ve never been tested. I also know people who’ve noticed tremendous health improvements after eliminating gluten products from their diets, also many doctors recommend gluten free diets for children with autism.

Ingredients

But those aren’t the reasons why I love these crackers. I actually picked them up by mistake while reaching for their wheat counterpart. I saw ‘Senza Glutine’ on the package and decided to give them a try since I’ve sometimes toyed with the idea of going gluten-free.

Galbusera Crackers

The crackers are made with maize, rice and potato starch. These are super flaky and taste lighter than regular crackers. It’s quite different and delicious, the corn and the rice gives it a nice crunchy light flavour that goes well with everything. It’s a cross between chips and crackers. They’re pretty delicate though, they break very easily.

It doesn’t have the weird after taste that wheat crackers normally do. They’re so addictive I start snacking on them right out of the store, good thing there’re fourteen in a pack. I sometimes have to hide them from myself. There are four crackers in individually wrapped portion sizes. It’s quite handy for lunch packs and snacks.

Gluten Free Crackers - Back

Galbusera is an Italian manufacturer of healthy bakery products. Their products are made in Cosio Valtellino in the Lombardy region.

From what I’ve gleaned, products from the “ZeroGrano” line are all gluten-free. I haven’t tried the other products from that line. The ‘Frollino’ (shortbread) looks delicious, maybe I’ll try those next.

The company also has a No-added-sugar and a cholesterol-free line.

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Curious Product: Bentonite Clay


I’m always on the lookout for all natural health and beauty products. This frustrates my friend J. whose response to this new obsession with going back to natural health remedies is “Science and research matters!”

The other day I was at Holt Renfrew picking up a birthday gift when I drifted over to a display of deodorants, I curiously picked one up for a quick whiff because it was “all natural.”

I think I may have blinked a little too hard when I saw the price because a saleswoman walked up to me and said  “It contains no aluminum or other harmful ingredients” I look at her still unconvinced thinking… Yeah, but is it worth the $30 you want for it? She senses my hesitation and dismisses me with “Yeah well, it’s for women who do not want to get breast cancer.”

I found it hilarious that she’ll try to scare me into buying an expensive deodorant but it also underlined the reason why we’re scampering back to “naturals”

Bentonite Clay

Bentonite Clay has been used in Central Africa, the Andes and Australia for centuries. I only discovered this clay a couple of months ago while researching natural black hair care.

It comes from volcanic ash and is often used in facial masks because of its ability to absorb excess oil and dirt from the skin.

It can also be used internally for detoxification, when taken internally “acts as a sponge to bind and eliminate non nutritive and harmful substances from the colon.” It’s a great multipurpose clay.

I’ve been using Bentonite clay now for several months, for facial masks, in my soap and also to clean my hair.

Els

The brand I buy is primarily marketed as a facial clay, it claims to be the “world’s most powerful facial” and promises deep pore cleansing.

I get breakouts sometimes when I henna my hair and the clay helps clear up all blemishes quickly.

For facials, I follow the instructions on the product, I mix a bit of clay with raw apple cider vinegar and apply it liberally to my face, I let it dry for a few minutes or until I feel it pulsating (yes, you feel your face pulsating when it dries), and then wash my face with warm water. After that my face feels soft and smooth; it’s worth using it just for that feeling.

Hair stuff

For hair cleansing, I tweak the recipe a little by mixing apple cider, water, honey,  a bit marshmallow root powder (for slip) and rice bran oil. I slather it on to my unwashed dry hair, leave it in for a few hours, wash it out and follow it up with conditioner.

It clarifies my hair without stripping it; my hair usually comes out feeling clean, soft and very moisturized.

I can’t get the Aztec Indian Healing Clay in Vancouver. I get mine from across the border, Whole Foods has it for around $8.00USD for the 1lb powder, a little goes a long way because it expands to almost double when mixed with water.

It’s become quite the staple in my beauty arsenal; it’s one of those products that does just what it’s supposed to do.

It’s all natural, has no addictives, no fragrances or animal products.

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Curious Product: Terra Nostra Ricemilk Chocolate Bar


Terra Nostra Ricemilk ChocoI was quite pleased when I found Terra Nostra Ricemilk Choco Bars; they appeared out of nowhere and it seemed they would solve my chocolate (dairy) milk dilemma.

I was so determined to like them I bought two bars outright. I’d never seen a dairy-free alternative to a milk chocolate bar before, yet seeing these, it all made sense. Of course, if we have soy, almond, rice and all those other substitutes to dairy, it only makes sense that you could make chocolate “milk” bars from these. I wonder why more companies aren’t producing this.

I first tried the Ricemilk Choco with Almonds bar; a 100g bar with 57% cocoa , ingredients include raw sugar cane, cocoa butter, rice powder, roasted almonds and hazelnuts – all organic ingredients. Even though all the ingredients are vegan, I wouldn’t necessarily call the bars vegan since it’s manufactured in a plant that produces dairy products.

The bars overall has a nice rich creamy taste, I couldn’t tell it was rice milk, it tasted rather like dairy milk. It doesn’t have one overpowering flavour, it’s mellow and not too sweet, the cocoa taste really comes through. It’s rich, velvety and nutty.

It reminds me of those tiny semi-sweet chocolate chips. The texture is smooth. The almond bar is my favourite, the crunchiness of the almonds balances well with the creamy texture of the chocolate, a rich nutty flavour with hints of vanilla.

Terra Nostra (a fifth generation chocolatier) is a Vancouver based company, (a plus for me!). The company is also part of Equitable Trade, an association which goes “beyond fair trade”.

I discovered these bars at Urban Fare, they retail a little higher above regular chocolate bars at about $4.50CAD.

I wanted to like these bars and I’m glad I wasn’t disappointed.

Equi-Trade Rick Milk Choco Terra Nostra
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Curious Product: Pop-up Sponges


Pop Up SpongesI’ve always wondered about these pop-up sponges, but not enough to want to try them. I read a short write-up on them on Apartment Therapy and decided to give them a go. I’ve been looking for an eco-friendly sponge to go with my eco-friendly dish washing liquid, so these seemed like a good idea.

There are apparently common in France, where most of them are made.

The sponges are made from natural vegetable cellulose and are 100% biodegradable. You can throw them in the compost bin when you’re done – be sure to wash the soap out first.

The cool thing about them is you buy them compressed wafer thin, you dip it in water and it expands to a full size sponge. This is fun to do. It doesn’t take up space until you need it.

Wafer thin pack Sponge expanded Pop Up Sponge Sponges

That aside, these are pretty good sponges, great for doing dishes, they’re very absorbent and feels very sturdy and nice and lathers up quite well, and it doesn’t get that mildew smell over time or get tiny food particles trapped in the crevices. It Rinses off clean, doesn’t crumble and a quick nuke in the microwave and it’s sanitized. I use them for general household cleaning too – counter tops, sinks, tub etc.

I bought mine from Trader Joe’s; there are 12 rectangular thin wafers in a pack for about $7.00USD. Williams Sonoma, Caldrea and many other stores carries them as well.

I’m very glad I decided to try them.

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